Miffy Banana Pancakes
Miffy’s back and made out of banana! Today, we have a recipe for Miffy Banana Pancakes topped on fruit salad. This two ingredient pancake batter is healthy and just as tasty as your regular pancake or crepe! Perfect as a brunch dish or as a snack throughout the day to keep you energized.
Interested in the behind the scenes of this treat? We’ve got you covered:
Ingredients:
1 banana
2 eggs
fruits of choice
chocolate melts
Instructions:
In a bowl, peel and mash up your ripe banana with a fork.
Add in your eggs and beat until well-combined.
With your batter, pour a bunny-shaped head directly in your pan, either freehand or using a bunny cookie cutter and piping bag.
Cook until lightly golden brown
Because this batter is only two ingredients, it will be thin and a bit liquidy! Keep them on a lower heat and do your best to not let these pancakes burn by watching them. Ideally, they will only need a minute or two on each side.
While the pancakes are cooling, cut up your fruit! Create a pile of multi-colored fruit that Miffy will stand out on.
Fill a small cup with chocolate melts and microwave until melted. Then use a toothpick or small piping bag to add Miffy’s eyes and mouth in chocolate.
Voila! You’ve made your own Miffy Banana Pancakes!
