Strawberry Drops
Need a refreshing treat to cool off in the summer sun? Try these Strawberry Drops, made out of greek yogurt, plus strawberry and matcha powder. Incredibly easy—and incredibly cute—these are a great alternative to frozen pops or ice cream.
Interested in the behind the scenes of this treat? We’ve got you covered:
Ingredients:
2 cups greek yogurt
1/2 cup frozen strawberries
2 tsp. matcha powder
ziploc/piping bags
Instructions:
Using a blender or food processor, blend frozen strawberries until they are a mushy or powdery consistency.
In two separate bowls, scoop 1 cup of greek yogurt.
In one bowl, add your frozen strawberries; in the other, add your matcha powder. Mix until powders have been fully incorporated.
Fill two piping bags (or ziplocs) with each mixture.
On a parchment-lined sheet, use your matcha mixture to create leaves.
They don’t have to be perfect! We recommend making four little “points” in a crown shape.
Use your strawberry mixture to create the body attached to the leaves.
Freeze overnight.
Voila! You’ve made your own Strawberry Drops!
